Back to Basics BLENDER SOLUTION User's Guide Page 15

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RASPBERRY CREAM SMOOTHIE
1 cup orange juice
1 cup raspberry yogurt
1 cup vanilla frozen yogurt
½
frozen banana (chunks)
1
½
cups frozen raspberries
Pour in liquid ingredients. Add all frozen ingredients. Blend at
PULSE
setting for 30 seconds; then blend
until smooth. While the machine is
running, move the Stir Stick around counter-clockwise to aid mixing.
Serve immediately. Makes 3–5 servings.
ORANGE BANANA CREAM SMOOTHIE
1 cup milk
1
½
cups orange juice
½
tsp. vanilla
½
frozen banana (chunks)
1 cup vanilla frozen yogurt
½
cup orange yogurt
3 tbs. orange juice concentrate
Pour in liquid ingredients. Add all frozen ingredients. Blend at
PULSE
setting for 30 seconds; then blend
until smooth. While the machine is
running, move the Stir Stick around counter-clockwise to aid mixing.
Serve immediately. Makes 3–5 servings.
RASPBERRY SUNRISE SMOOTHIE
2
½
cups orange juice
1
½
cups frozen raspberries
1 cup raspberry sherbet
1 cup ice
Pour in liquid ingredients. Add all frozen ingredients. Blend at
PULSE
setting for 30 seconds; then
blend
until smooth. While the machine is
running, move the Stir Stick around counter-clockwise to aid mixing.
Serve immediately. Makes 3–5 servings.
15
RECIPES
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